Welcome to Phuket Thai Cuisine
2122 Empire Blvd, Webster, NY
Lunch Menu      
Dinner Menu      
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Phuket Thai Cuisine
Gluten-Free Menu
For additional information about celiac disease and gluten intolerance... visit the
Rochester Celiac Support Group
Appetizers
  1. Satay
    Thai style skewer strips of chicken or beef marinated in curry flavor and coconut milk then grilled to perfection and served with peanut sauce.
    (chicken & beef) (6 sticks) $6.95
    (chicken or beef) (4 sticks) $5.95
  2. Tofu Satay (4)
    Marinated tofu on skewer grilled to perfection and served with peanut sauce. $3.95
  3. Summer Roll (2)
    Fresh carrot, cilantro, mint, onions, sprouts, cooked shrimp and vermicelli noodle all wrapped in rice paper. Served with sweet spicy dipping sauce. $3.95
    - Summer Roll Veggie $3.00
  4. Sticky Rice (Steam) $3.00
    Thai Salad
  1. * Num Tok Nuea (Northern Style)
    Grilled flank steak (medium rare), cut into thin strip then mixed with lemongrass, mint leaves, roasted rice powder, cilantro, ground chili, shallot and seasoned with lime juice over bed of lettuce. $9.95
  2. * Som Tum Thai
    A traditional salad of grated green papaya mixed with chili papper, tomato, carrots, ground peanuts, palm sugar and seasoned with lime juice over bed of lettuce. $5.95
  3. * Thai Beef Salad (Yum Nuea)
    Flank steak perfectly cooked to a delicate pink, then cut into thin slices tossed with carrot and cucumber, red onion, spring onion and spicy dressing, garnished with mint and cilantro. $9.95
  4. Grilled Calamari
    Grilled squid tossed with fresh garlic, fresh ginger, cilantro, green onion, cucumber, red bell pepper and tomato seasoned with lime juice. $8.95
  5. Salad Kek (Classic Thai Salad)
    Crispy Thai vegetables top with grill chicken. Served with peanut dressing. $8.95
    Thai Curries (Served with jasmine or brown rice)
    Chicken, Beef, Pork $9.95       Shrimp $12.95        Seafood Combination $14.95      Scallop $13.95
    Calamari $12.95                         Duck $12.95            Vegetarian $7.95                          Fish $14.95
  1. * Kang Khew Whan
    A flavorful green curry and coconut sauce cooked with eggplant, red pepper, sweet basil, lime leaves and topped with cilantro leaves.
  2. * Kang Masamum
    The tamarind juice adds contrasting sharpness in this hearty combination of spices, peanuts, red onions and potatoes. If you like string curry, this is the one for you.
    Entrees (Served with jasmine or brown rice)
    Chicken, Beef, Pork $9.95         Shrimp $12.95             Seafood Combination $14.95     
    Scallop $13.95                             Calamari $12.95           Duck $12.95                Vegetarian $7.95  
  1. Pad Peow-Wan (Sweet and Sour)
    Nothing like Chinese sweet and sour dishes here the chicken is stir fried with onion, red peppers, cucumber and tomato, sharpened with rice vinegar and sweetened with sugar to form a rich tasting sauce.
  2. Pad Gra Gatiem (Garlic)
    Stir fried mixture of white and green onion, carrots, napa, red bell pepper, white pepper, garlic and fresh cilantro.
  3. * Pad Phet
    Stir fried mixture of green bean, bamboo shoots and red bell pepper in spicy coconut milk sauce.
  4. * Par Rarm Long Song
    Stir fried mixture of baby corn, napa cabbage, red bell pepper in peanut sauce. Garnish with broccoli.
    Noodle and Rice (does not come with rice)
    Chicken, Beef or Pork  $9.50
    Shrimp, Calamari or Scallop  $13.95         Seafood Combination  $14.95 
  1. Pad Thai
    Stir fried rice noodle with egg, bean sprout white onion, and green onion in tamarind sauce. Topped with ground peanut and fresh bean sprout.
  2. Thai Fried Rice (Khao Pad)
    Stir fried rice with egg, white onion, green onion and tomato.
  3. * Thai Spicy Fried Rice (Khao Pad Ka-Phrao)
    Stir fried rice with egg, green onion, white onion, mushroom, fresh basil, baby corn and red bell pepper in spicy sauce.
  4. Coconut Ginger Thai Fried Rice (Khao Pad Keing Sod)
    Stir fried rice with egg, white onion, green onion and red bell pepper in fresh ginger in coconut milk sauce.
  5. Pineapple Fried Rice (Khao Pad Saparot)
    Stir fried rice with egg, green onion, white onion, raisin, carrots and cashew nuts in thin soy sauce.
    Desserts & Beverages

Sweet Rice with Custard or Mango
Sweet Rice with Custard and Mango
Coconut Ice Cream
$3.50
$4.50
$3.50
Thai Ice Coffee
Thai Ice Tea
Jasmine Tea (Hot)
Mango Juice
Coconut Juice
Soda
$3.00
$3.00
$1.00
$3.00
$3.00
$1.50
Pepsi, Diet Pepsi, Sierra Mist, Root Beer, Mountain Dew, Orange Slice, Ginger Ale, Ice Tea (Unsweetened).
* HOT
Our chef will be happy to adjust the spiciness according to your taste.